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On November 16, 2017, the United States Agency for International Development and Farmer’s Organic Garden (FOG) inaugurated a new fruit and vegetable processing facility in Suzak region of Jalal-Abad province. The upgraded processing facility expands juice, dried fruit, pickled vegetable, and jam and tomato paste production, making it the largest processing facility in the province. The plant has a new juice bottling line, an automatic packaging line for dried fruit products, and an automatic tomato paste and preserve line. Over the next two years, FOG will procure 5,400 MT of raw materials and benefit 1,384 households.

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